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Christmas Apple Cider Punch

Christmas Apple Cider Punch

Christmas Apple Cider Punch

The perfect Christmas Day recipe!

Alcoholic and non-alcoholic varieties of this delicious and easy Apple Cider Punch, the perfect fall punch recipe!
Prep Time15 minutes
Chilling Time1 hour
Total Time1 hour 15 minutes
Servings 8 servings
Author Courtney Whitmore - Pizzazzerie


Apple Cider Punch

  • 6 cups apple cider
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1 cup rum (or whiskey) *optional*
  • 1 liter ginger ale (about 4 cups)

Apple Cider Punch Garnishes

  • 2 apples sliced
  • 1 orange sliced
  • 10 cinnamon sticks


  • Place apple cider, orange juice and lemon juice in a large pitcher or punch bowl. Stir to combine. If making spiked apple cider punch, add your rum (or whiskey).
  • Toss in sliced apples, oranges and cinnamon sticks. Refrigerate to chill at least one hour.
  • When ready to serve, add ginger ale and pour over glasses filled with ice.


Calories: 183kcal | Carbohydrates: 47g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 17mg | Potassium: 355mg | Fiber: 4g | Sugar: 37g | Vitamin A: 139IU | Vitamin C: 34mg | Calcium: 75mg | Iron: 1mg

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